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345: Co-Fermenting Cider with Beer | Four Phantoms Brewery, MA
Four Phantoms Learning from Historical Ferments Head Brewer and owner Drew Phillips of Four Phantoms Brewery in Greenfield Massachusetts spoke on Folks Traditions and the Co-Fermentation of Wort and Apple Juice and a co-ferment called Old Gods (8.0%). There were two talks on the subject, with the first being November 3rd and the second on … Read more