Cider Chat Ep: 464 Dan Samek of Prague in the Czech Republic

464: Czech Cider: From Roadside Apples to Cellar Ferments

A conversation with Czech Cider Fan Dan Samek This episode brings us to the heart of Europe by way of Vermont. Ria sat down with Dan Samek, a cider enthusiast and home distiller from Prague, to talk about the evolving cider scene in the Czech Republic. They met at Kilowatt Park which is on the … Read more

Cider Chat 304 Ben Kunesh holding Chocolate Pears

304: Falling for the Chocolate Pear

 Sorbus Domestica a.k.a. Chocolate Pear Forager of fruits enjoy the hunt of finding hidden trees and more often than not fully laden trees in plain site. Ben Kunesh’s path as a forage has led him to fruits of all natures, including the once famous and now newly rising star known as the Chocolate Pear.  The Chocolate … Read more

Cider Chat ep 294 Anna Deal Lockhorn Cider

294: Lockhorn Hard Cider | Bozeman, MT

Who is Lockhorn Hard Cider Alaskan natives Anna and Glen Deal opened Lockhorn Cider in 2010 in Bozeman, Montana. Anna is a botanist and Glenn came to Montana to study and is a nurse. Lockhorn makes modern ciders with apples from Washington State and choice Montana apples like the McIntosh, but the goal is to … Read more

220 Can Sorbs Save the World

220: Can Sorbus Domestica Save the World?

It’s Part 2 on Exploring Sorbus Domestica This is a continuation of our conversation with Arnould Narzain of Paris. Listen to Part 1 in episode 218: Sorbs not Sulfites Interesting attributes of the Pomme: Sorbus Domestica. What else can Sorbs do? That will be for the future to show. Ria’s Ramblings: Accept Your Species After … Read more

Sorbus Domestica 219

219: Sorbs Not Sulfites

Arnould Narazian of Paris, France is a Sorb Enthusiast Sorbs is the nick name of what is known as Sorbus Domestica. Enthusiast Arnould Narazian in this episode shares his knowledge and passion for this King of all Pommes. There is so much to say about sorbs, like: This “Service Tree’s wood was used for wooden … Read more