Meet the Madrids of Press Then Press Storie Madrid first connected with Ria at Cider Chat via Twitter. In this niche market it is easy to get close to people of similar interests and passions. Storie has recently found out that she was gluten intolerant and was jumping down into the cider rabbit hole! Husband … Read more
What is a pomological exhibition? Orchardist Matt Kaminsky has hosted a Pomological Exhibition in Ashfield, Massachusetts for the past 3 years. In this talk recorded at the Cider Pop-UP as part of CiderDays 2.0 events on the weekend of November 4th-6th Matt talks about the history of Pomological Societies and why such exhibitions are so … Read more
Cider on the Table like Fine Wine at Ragged Hill Steve Garwood and daughter Anne Garwood Hampp are the mastermind duo at Ragged Hill Cider based in West Brookfield, Massachusetts. They brought a selection of bottles to taste through and we started with the Baldwin. “Body gives you a perception of fullness and sweetness” is … Read more
Celebrities in Cider flocking to CiderDays 2.0 CiderDays and has now been dubbed as CiderDays 2.0 and the celebrities attending can both be found in the bottles and the new and familiar face of cider today at this November 4th -6th. Finally the return of in person events and friends from afar flocking to western … Read more
Going to CiderDays 2.0 | Part 1 This year 2022 is the reboot of America’s oldest educational and festive cider event dubbed this year as CiderDays 2.0 and this episode we tip the glass to those who are helping make it happen and find out what they are doing on November 4th-6th. In this episode … Read more
Maker Arjen Meeuwsen of Elegast Cidery Offers business tips before you break ground, when your product is being sold and how to tap into a wider audience. Arjen’s goal is “Being Present and Being Visible… and Providing a Good Product” Maker Tips Size Growing with the market Managing your stock Cash flow Labor vs the … Read more
Celebrate the 250th episode of Cider Chat Each season we invite The Nose to come on into the Cider House recording room and have a chat. We also have the opportunity to hear a bit more on how The Nose became The Nose! She even has a special tip on how to train your own … Read more
It’s Part 2 on Exploring Sorbus Domestica This is a continuation of our conversation with Arnould Narzain of Paris. Listen to Part 1 in episode 218: Sorbs not Sulfites Interesting attributes of the Pomme: Sorbus Domestica. What else can Sorbs do? That will be for the future to show. Ria’s Ramblings: Accept Your Species After … Read more
Join the Talking Pommes and I, as we “Flip the bird” to the Coronavirus! Say “feck off” to the virus by signing up now for the upcoming England Cider Tour September 1-6, 2020. 215: Andy Hallett of Hallet Cider | UK Andy Hallett says he choose to become a cidermaker, once he retired from a … Read more
Where does a Cornell University Pomologist do upon retirement? They start a cidery, of course! Ian Merwin says, founding Black Diamond Cider, in Trumansburg, New York is his 4th career. He has lived in California, Chile, France and now on the west side of Cayuga Lake in the Finger Lakes Region of New York state. … Read more
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